A little soy sauce, a little dark soy sauce.
Grill.
5 minutes before it's done, I sprinkle a little sugar over the chicken.
Delicious.
Vegetables recipe:
A little oil, throw in shallots, wait for fragrance.
Next, I throw in 2 dried scallops because my mom-in-law gave me a giant pack (but it's optional)
and fresh shitake mushrooms...stir fry...
Next, in goes the sweet beans. This one takes a while to cook. I usually add a little water.
When the sweet beans is almost cooked, I throw in the bean sprouts.
Lastly add a little soy sauce and it's all done.
